Spring Court Food Products Sdn. Bhd. owes its roots to a humble beginning with Madam Lee Kim Lian since 2010. Madam Lee first started her venture in a hawker centre in Bukit Mertajam, a small town within Penang, selling her Nyonya curries. It was 15 years later that she established a restaurant, the Q Wok Nyonya Curry House, which continues to serve her signature dishes.
With aspirations of sharing this authentic taste with a wider audience, our company now developed the Q Wok Nyonya TM curry paste. Q Wok Nyonya is concentrated on using traditional natural ingredients. These curry paste are devised from Madam Lee’s secret recipe with perfect blend and proportion of spices to achieving taste of authenticity. In addition to our initial two instant paste flavours (Fish Curry and Seafood Tumis), now we have expanded to other range of authentic Asian/Penang instant cooking pastes with excellent taste which are Chicken & Meat Curry, Portuguese Steam, Sambal, Vegetable Curry, Kapitan Curry, Green Curry and so on.
Indulging in authentic delicious Nyonya curry has never been simpler before, especially with the hectic modern day lifestyle, without compromising the colour and texture of dishes.
We are honoured to have served so many generations of our customers, their friends and families. Over the years, we have continuously improved our standards of cooking to bring out the true attraction in Nyonya Cuisine and to provide our customers with the best cooking pastes. You can truly experience the authenticity of our cooking pastes right here!